Lime in the Coconut Drink

This Lime in the Coconut drink is a creamy coconut lime cocktail that tastes like a slice of key lime pie in a glass.

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• Coconut lime cocktail recipe
• Ingredients
• Step by step instructions
• Yield
• 📖 Recipe

Coconut lime cocktail recipe

The Lime in the Coconut Cocktail is a coconut lime cocktail that is both luscious and smooth and fresh and bright at the same time.

It’s basically a key lime pie martini similar to my lemon meringue martini made with coconut rum, citrus juice and vodka.

It’s a perfect green cocktail recipe for St Patrick’s day and whenever else you feel you need to put the lime in the coconut and drink them both up 😉

Ingredients

• Coconut rum – Malibu coconut rum is the most common coconut rum but you can use any brand of your favorite coconut liqueur infused rum.
• Vanilla vodka – or you can use plain vodka with a splash of vanilla extract if you have that on hand.
• Pineapple juice – pineapple juice adds sweetness and flavor to this pie cocktail recipe.
• Lime juice – fresh squeezed or bottled lime juice will work.

Step by step instructions

1. Place cocktail shaker in freezer to cool.
2. Fill shaker with ice and add alcohol, followed by juices.
3. Shake to chill.
4. Pour into martini glasses.
5. Garnish with a slice of lime if desired.
6. Enjoy!

Yield

This recipe yields one cocktail but can easily be increased to serve more using the recipe serving size below.

And it’s also easy to convert it to a big batch cocktail recipe instead. Simply increase the serving size to 8. Pour all ingredients into a large pitcher and store refrigerated. Fill pitcher with ice when ready to serve. Then pour into individual glasses. Optionally serve alongside sparkling water to top the drinks to make a refreshing coconut lime pitcher cocktail.

📖 Recipe

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