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Peanut Butter Rice Krispie Treats
This
Peanut Butter Rice Krispie Treats
recipe is a family favorite that is so simple to make from only three ingredients!
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
24
treats
Calories
137
kcal
Author
Tristin Rieken
Ingredients
5 ½
cups
Rice Krispies cereal
1
cup
peanut butter
1 ¾
cup
butterscotch chips
Instructions
Into a large bowl measure cereal; set aside.
In a microwave safe bowl heat butterscotch chips and peanut butter until melted, about 3 minutes total, stirring every 30 seconds.
Pour peanut butter mixture over cereal, stirring until evenly coated. Pour into greased or parchment lined 13”x9” pan. Cut into squares when cool.
Nutrition
Calories:
137
kcal
|
Carbohydrates:
19
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
1
mg
|
Sodium:
128
mg
|
Potassium:
69
mg
|
Fiber:
1
g
|
Sugar:
12
g
|
Vitamin A:
439
IU
|
Vitamin C:
4
mg
|
Calcium:
6
mg
|
Iron:
2
mg