Slime Rickey's are an all natural green colored update to the classic gin rickey that's perfect served as a halloween cocktail!
Course cocktails, Drinks
Keyword Gin Rickey, Green cocktail, Halloween cocktails
Prep Time 30minutes
Total Time 30minutes
Author Tristin Rieken
2ouncesgreen grape juice
½ouncelime juicefreshly squeezed
2-3ouncesclub sodato top
3grapesoptional, peeled for garnish
Begin by turning fresh grapes into grape juice. Wash grapes and remove stems. Add to a large saucepan and cook over low heat, popping grapes and stirring with a potato masher or large spoon. Cook over low heat until grapes release all their juices. Then use a cheesecloth or nut milk bag to strain out skins and any seeds or stems. Place in glass jar or pitcher and refrigerate up to 3 days.
When ready to serve shake green grape juice in a cocktail shaker with ice, gin and lime juice.
Pour into a highball glass.
Top with club soda to fill.
Garnish with a skewer of peeled grapes, or plop a few frozen grapes in the glass.