Blueberry Pie Martini is a decadent fresh blueberry cocktail recipe that tastes like a slice of blueberry cream pie or blueberry pie ala mode in a glass.
Made with fragrant lavender syrup, fresh berries and a creamy foam top it’s a fresh, delicious, blueberry drink that’s perfect for blueberry season, or any time of year!
Blueberry martini
If you want to learn how to make blueberry cocktails this is the recipe for you! Blueberry Martinis are simple to make and can be served as a shaken cocktail or as a delicious blueberry pie shot.
The creamy coconut milk adds a frothy top layer that makes this fresh berry vodka cocktail tastes like a blueberry cream pie. Once you learn how to make this blueberry drink you’ll be shaking them up all year long.
Ingredients
- Blueberry Lavender Simple Syrup – this recipe uses homemade blueberry lavender syrup for a small touch of floral flavor as well as extra blueberry flavor and beautiful color. You can substitute regular simple syrup or lavender simple syrup and add extra blueberries to intensify the blueberry flavor. Or even add a little blueberry juice to make a blueberry juice cocktail.
- Blueberries – fresh or frozen blueberries both work well in this blueberry recipe.
- Lime juice – fresh squeezed
- Pineapple juice – canned or fresh squeezed pineapple juice.
- Coconut milk – canned full fat coconut milk
- Vodka – you can use whichever vodka you’d like in this blueberry vodka martini cocktail. Plain vodka, coconut vodka, vanilla vodka or even blueberry vodka!
Step by step instructions
- Make Blueberry Simple Syrup by simmering equal parts granulated sugar, blueberries, and water in a small saucepan then stirring in lavender to steep until fragrant and flavorful. Then strain and refrigerate until ready to use.
- Fill a cocktail shaker with ice and add a handful of blueberries. Then top with fresh squeezed lime juice, pineapple juice, vodka and coconut milk.
- Shake vigorously until ice cold and thoroughly combined.
- Strain into a chilled martini glass.
- Serve and enjoy!
How to garnish
Garnish a blueberry martini any way you like! Give the hint of blueberries with a few drops of fresh blueberry juice.
Alternately, run a toothpick through the drops to create a design, if desired.
Blueberry cocktails can also be garnished with skewer of berries. Or a dollop of whipped cream for even more blueberry pie vibes.
Ingredients
- 1 ounce Blueberry Lavender Simple Syrup
- ¼ cup blueberries fresh or frozen
- 1 ounce lime juice fresh squeezed
- 1 ounce pineapple juice
- ½ ounce coconut milk canned full fat
- 2 ounces vodka
Instructions
- Make Blueberry Lavender Simple Syrup by simmering equal parts granulated sugar, blueberries, and water in a small saucepan then stirring in lavender to steep until fragrant and flavorful. Then strain and refrigerate until ready to use.
- Fill a cocktail shaker with ice and add a handful of blueberries. Then top with all remaining ingredients.
- Shake vigorously until ice cold and combined.
- Strain into a chilled martini glass.
- Garnish with a few drops of blueberry syrup, fresh blueberries or even a dollop of whipped cream and serve immediately.
- Enjoy!
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Nutrition
Farmstand fresh
When open local farm stands sell everything needed to make delicious Farmstand Fresh recipes. Like this and others using fresh produce, cheese, meat, spirits and more from local farmers and producers in the Skagit Valley.
If looking for recipes and things to do in Skagit Valley visit Skagit Valley Farmstand Fresh for a list of great Skagit valley farms, restaurants, breweries and more in Skagit county. Great for Skagit Valley Tulip Festival season or anytime!
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